Air Fryer Pizza
Capture the magic of hot, pizzeria-style pizza in your own kitchen in just minutes with this easy air fryer pizza recipe. Featuring a crisp golden crust, gooey mozzarella, and your favorite toppings, this speedy comfort food is deliciously versatile and perfect for any weeknight craving.
Ingredients
- 1 ball of prepared pizza dough
- 2 tablespoons pizza sauce
- 1 cup shredded mozzarella cheese
- 10 slices pepperoni
- 1 teaspoon olive oil
- 1 teaspoon Italian seasoning
- 1 tablespoon grated Parmesan cheese
- Flour for dusting
Instructions
- Lightly flour your work surface and roll out the pizza dough to about 6 to 7 inches in diameter, depending on the size of your air fryer basket.
- Cut a piece of parchment paper to fit the bottom of your air fryer basket and place the rolled out dough on top.
- Brush the dough lightly with olive oil for a golden crust.
- Spread the pizza sauce evenly over the dough using a spoon, leaving a half-inch border around the edges.
- Sprinkle the shredded mozzarella cheese evenly over the sauce.
- Place the pepperoni slices across the top and sprinkle with Italian seasoning and grated Parmesan.
- Carefully lower the parchment-lined pizza into the air fryer basket.
- Air fry at 375°F for 7 to 8 minutes, or until the crust is golden and the cheese is melted and bubbly.
- Use tongs or a spatula to remove the pizza. Let it cool for 1 minute before slicing and serving.
Nutrition
Calories: 410kcalCarbohydrates: 36gProtein: 18gFat: 22gSodium: 780mgFiber: 2gSugar: 3g
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