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–+ servings

Apple Dessert Recipes

Few things are as comforting and timeless as a warm apple dessert. These easy apple dessert recipes bring together sweet and tart apples with golden crusts and delicate spices. Whether baked into a gooey apple crisp, folded into rustic galettes, or caramelized in a skillet and topped with vanilla ice cream, apples become the star. Perfect for entertaining or a cozy night in.
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Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour
Course Dessert
Cuisine American
Servings 8 servings
Calories 320 kcal

Ingredients
  

  • 6 cups peeled and sliced apples
  • 1 tablespoon lemon juice
  • 1 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 6 tablespoons unsalted butter
  • 1 cup light brown sugar
  • 1 cup all-purpose flour
  • 1 cup old-fashioned rolled oats
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Instructions
 

  • Preheat your oven to 350 degrees Fahrenheit and lightly grease a 9x13 inch baking dish.
  • In a large mixing bowl, toss the sliced apples with lemon juice, granulated sugar, cinnamon, and vanilla extract until evenly coated.
  • Spread the apple mixture evenly into the prepared baking dish.
  • In a separate bowl, combine brown sugar, flour, oats, baking powder, and salt.
  • Cut in the butter using your fingers or a pastry cutter until the mixture resembles coarse crumbs.
  • Sprinkle the oat topping evenly over the apples.
  • Bake for 35 to 40 minutes or until the topping is golden brown and the apples are tender when pierced with a fork.
  • Let cool for at least 10 minutes before serving. Serve warm with whipped cream or ice cream if desired.

Nutrition

Calories: 320kcalCarbohydrates: 48gProtein: 2gFat: 14gSodium: 180mgFiber: 3gSugar: 32g
Keyword apple dessert, fall dessert, baked apple, apple recipes
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